How To Bake
The ability to tell when products are baked seems to cause more consternation than almost any other phase of baking. And of course, it is important. Over baked cookies are dry and hard; under baked bread is soggy. But you can get it right.
In this article, we will give you the techniques and pointers for baking your goods to perfection.
You’re missing some summer fun if you’re not baking on your grill. It’s not hard if you have a cover on your grill (although you can rig a large pan or bucket to place over the food and act as a cover). Some grills have a thermometer. Different grills bake differently. You just have to learn your grill.
These are very good pancakes. They are corn pancakes, made with ground corn and flour. And they really are very, very good.
"Had the Texas Corn pancakes for dinner last night. Lord love a duck they're good!" Melanie