The Prepared Pantry

Cinnamon Chip Banana Bread Mix

A masterpiece! Cinnamon chip banana bread is a work of art!

SKU: Q63-1
$8.99

 

What you'll find here!

  • Questions about banana bread and how to make it
  • What others say about this banana bread
  • Tips for making better banana bread
  • Seven fabulous ways to use banana bread

 

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You'll love this bread! "Everyone loves it." People share it with friends and visitors, always with rave reviews. People say it disappears--"vanished before my eyes."

The cinnamon chips take it over the top--the best banana bread ever. "Best banana bread on the planet" and "better than a lifetime of recipes." 

"Banana bread is good but cinnamon chip banana bread is a work of art."  --Marsha

And the kids love it. You're going to hear, "When are you going to make it again?"--a lot!  Don't just buy one, stock up.

 

 

Questions about banana bread and how to make it

  • What makes this banana bread the best? It's a really good recipe, but the cinnamon chips make it incredible.
  • What makes this so "banana-y"? I can't make mine that "banana-y".  Ah, we found a really good banana flavor in Chicago, and we loaded up our recipe.
  • Do I still need to add ripe bananas? Please, no flavor will take the place of the taste of ripe bananas. Together, they're incredible.
  • What if my bananas are really ripe, almost black? Oh, that's even better--the riper, the more favor.
  • What if they're really ugly? Then they're like gold. If you can't use them today, put them in a zipper bag and freeze them.
  • The cake is really moist and luscious. Is that the bananas? Maybe a little. It's mostly the recipe.
  • Why do you say to store the loaf in the refrigerator? It's like magic. The flavors seem to meld and mature and the bread holds together with hardly any crumbs.  
  • I see you make sandwiches with banana bread. Really? Oh, yes. My favorite is strawberry cream cheese on banana bread. The kids will love PB&J on banana bread.
  • One more question: Does this make a full-sized loaf? Yes, it makes a large 9-inch by 5-inch loaf. One lady made two smaller loaves, so she could give one away.

Dennis Weaver

What others say about banana bread!

You haven't lived until you've tried cinnamon chip banana bread.

"Best ever! This makes the best banana bread EVER. Every time I make this bread every single person that eats it tells me, Oh wow, this is SO good. I've been known to make pretty darn good banana bread in the past, from scratch. This is better and easier. Highly recommend."--Christi M

The cinnamon chips, they're a game-changer.  Plus, the extra banana flavor. Plus, the moist pound cake.

"This is a dessert bread that really surprised me! I wouldn't have thought to put cinnamon chips in banana bread, but WOW! It is truly awesome! Definitely worth trying!" --Meledie Knopf

 It's easy to make a masterpiece. You can make a cinnamon chip masterpiece.

"I'm a fan of cinnamon chip banana bread. The whole loaf seems to vanish before my eyes. I love this addictive bread. Thanks for the opportunity to share your masterpiece." -- John Siestreem

It really is addictive.  Your family deserves this. You deserve this! Your family will love it. 

Tips for making banana bread

This product has a 92% five-star rating. That's an amazing rating for a mix that has to be made in the customer's kitchen,, where anything from an interruption to a faulty appliance could cause problems.

Most of these tips come from customers. We have not tested these suggestions in our test kitchen.

  • Test for doneness. Ovens are not "steady-state". They heat up and cool down, keeping the oven in a targeted range. Stick a skewer into the center of the loaf. It should come out mostly clean with a few crumbs but no batter.
  • Optional walnuts. Many, but not most, added walnuts.
  • Several used grated apples rather than bananas. The apple-banana breads were very good.
  • Some added chocolate chips, making chocolate banana bread.
  • Many used smaller pans for smaller loaves. Smaller loaves can be used as gifts.
  • Refrigerate your banana bread. Chilled, the bread holds together, and the flavors meld. Customers are surprised how much refrigeration helps quick breads.
  • One customer adds a streusel topping to her banana bread.


Seven Fabulous Ways to Use Banana Bread

peanut butter and jam banana bread

1. Peanut Butter and Jam Sandwiches. There's nothing wrong with a little cinnamon with your peanut butter and jam.

banana bread sandwiches

2. Flavored Cream Cheese Sandwiches. Shown here are dessert sandwiches made with whipped cream cheese and strawberry jam.

banana bread sundae

3. Ice Cream Sundaes on Banana Bread

banana bread French toast

4. French Toast made with Banana Bread. See how to make banana bread French toast here.

5. Put sliced strawberries on servings of banana bread. Better yet, put sliced strawberries on banana bread and then a scoop of strawberry whipped cream. See how to make strawberry whipped cream and others here.

6. Put sliced bananas on your banana bread. Better yet, add a scoop of ice cream and then drizzle the whole concoction with caramel or chocolate syrup.

7. I like chunky peanut butter on banana bread. Even better, add salted peanuts to your banana bread.

Add a couple of these mixes to your cart.

—Featured Review—

"Best banana bread ever! So easy . . . awesome. I bought more to make more." --Carol Fernandez
 

Customer Reviews

Based on 100 reviews
92%
(92)
4%
(4)
2%
(2)
1%
(1)
1%
(1)
M
Mary Gallagher Reimold
Cinnamon Chip Banana Bread

It’s simply the best banana bread you will ever make. My family loves it. I even gave the mix as a Christmas gift to a few friends.

D
Diana Garcia
OMG!!! Absolutely delicious!!

Easy to make and even better to eat. My family devoured it.

T
Terri Smith-Morse
The best

This is the best banana bread mix I have ever had.

M
Madeleine Hayes
Not as good as homemade.

I wish I could have seen the ingredients list before I purchased this mix. There are so many chemicals! And with having to add oil, 3 eggs, and walnuts I will just continue to make my own banana bread - just add sugar, flour, and baking soda. This loaf did look very nice but it had a strong fake banana aftertaste that we did not like. The center would not get cooked no matter how long we kept it in the oven. Sorry I can't give this one five stars.

C
C.

Curious about this one I love banana bread never had cinnamon chip banana bread so I hope the two goes to work together well